Book Party at RG with Fany Gerson and Brian Streeter

Our party was a big hit and it was a treat meeting Fany Gerson and it's always a good day when Brian Streeter of Cakebread Cellars is around.

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Marge Poole, author of 1,000 Mexican Recipes was on hand as well.

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Brenda, from Cakebread, made her incredible Mole Verde, from the The Cakebread Cellars American Harvest Cookbook: Celebrating Wine, Food, and Friends in the Napa Valley book. She charmed everyone and her dish was delicious!

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Thanks to all! It was a swell afternoon.

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