I get tired of people complaining about cooking in the summer. That is until I get tired of cooking in the heat. Then I understand.
Jars of roasted red peppers and that package of Spanish chorizo were offering to help me with my leftover garbanzo beans. I accepted.
Olive oil, sherry vinegar, some red onion, and some parsley and then dinner was ready. If you wanted to omit the chorizo and make this vegan, be sure and add a spoonful of smoked Pimenton.
Avoid Blu Skillet!!! I waited 3+ years to finally order from Blu! After finally sucessfully ordering last spring, the pan arrived last month! It was defective, warped and wobbly! The pan didn’t heat evenly due to the shape and poor contact with burner!! After calling them, arrangmetns were made to send the skillet! They claimed that I since I used the pan, I couldn’t get it fixed nor is there any type of a warranty!!! Avoid! Very disappointed after 4 years and $400+ to have this type of outcome! I guess that they are too big for their britches!!